In our menu one can find traditional dishes of Tatra region, such as lamb, soup made of sour cabbage called kwasnica, traditional pencakes and cheese as well as the best dishes of polish cuisine. All dishes are made of natural ingredients. We can also offer wide assortment of alcohol and drinks. We recommend varied buffet lunch breakfasts and delicious dinners.
We organize formal dinners, evenings with highlander bands, banquets, various occasional receptions.